Palfrey Junior SchoolFrom Little Acorns to Mighty Oaks
Letters
Updated free school meals and early years pupil premium registration form attached below
Walsall MBC web-link is: https://go.walsall.gov.uk/free_school_meals
Direct link to Walsall MBC FSM registration form :-
https://go.walsall.gov.uk/forms/Application-for-Free-School-Meals
User Guides for on-line payments
Sept 2021 +
- Federation Consultation - James Watt Primary May 2022.pdfPDF File
- Living With Covid - 01-03-22.pdfPDF File
- Letter from the Local Authority 28-02-22.pdfPDF File
- Ofsted Report Cover Letter Jan 22.pdfPDF File
- Palfrey Junior School OFSTED Report Jan 22.pdfPDF File
- Revised Covid Measures 15-10-21.pdfPDF File
- Letter from the Local Athority 14-10-21.pdfPDF File
- Whitehall Junior School - Federation Consultation September 2021 .pdfPDF File
- Yr 6 Height & Weight.pdfPDF File
- End of Day .pdfPDF File
Letters to Parents
- January Lockdown 05-01-21.pdfPDF File
- Sch Situation 04-01-21.pdfPDF File
- NCMP_Pre_Measurement_Letter_to_Parents_FINAL_Opt out.pdfPDF File
- 135th Celebration non-uniform.pdfPDF File
- Letter from Viscount Younger of Leckie.pdfPDF File
- Traffic on Dale St.pdfPDF File
- Harm is Harm Clarification.pdfPDF File
- Introduction to Nature.pdfPDF File
- American Day.pdfPDF File
- Summer Booklet for Parents 2019.pdfPDF File
- Book Bus leaflet.pdfPDF File
- JLA Community.pdfPDF File
- Gardening at Palfrey Park.pdfPDF File
- E-Safety - Momo.pdfPDF File
- February-half-term-challenge-2019PDF File
- School Menu Spring-Summer 2019PDF File
- Walsall SEND letter to Parents Jan 2019PDF File
- Reminders for Parents 16/11/18PDF File
- Walsall School Nursing Service.pdfPDF File
- Children in Need 2018PDF File
- Leighswood Federation Consultation.pdfPDF File
- Menu Sept 2018PDF File
- Class Structure Sept 2018PDF File
- GDPR Photo consentPDF File
- Permission to Fast in Sch 2018PDF File
- Charging & Remissions LetterPDF File
- Headlice Leaflet for ParentsPDF File
- Attendance & Absences Dec 16PDF File
- Healthy Packed LunchPDF File
